Thursday, April 26, 2018

Plant Sale Success!

Marc Cappelletti


All smiles throughout the day. 
The morning sunshine shone warm and bright among the flowering trees, plants and display tables Sunday morning at the Fairmount Park Horticulture Center, as Penn State University Extension Master Gardeners set up for their annual plant sale. 

This annual sale raises funds for future outreach all while providing the public with expertly grown and cared for plants at very affordable prices.  

Learning about the power of seeds at the Science Fair tables.

Science Festival displays enhanced the event further, and were particularly intriguing to families and children curious about the soil beneath their feet and how science plays a part in their everyday lives. 
Container Gardening Presentation



Everything from succulents to herbs to tomatoes, peppers, edible greens, perennials, native plants and more were on sale. 

And as a bonus, the Master Gardeners were on hand to answer all gardening questions.


Almost time for tomatoes! 


Presentations ran throughout the morning as well, giving visitors a chance to learn about vermiculture (composting with worms), container gardening and the use of indoor plants to clean the air. 
A satisfied customer. 


City living--you have to get those plants home any way possible! 

A delicious salad dressing recipe to spice up our fresh greens. 

Teaching about herb pairings and salad greens. 
Visitors could also learn easy salad dressing recipes and herb pairings, possibly to use in time with their newly purchased plants!


The perfect "classroom" setting.


Everyone who came also enjoyed the chance to appreciate nature, our ultimate goal on this Earth Day.


Penn State Master Gardeners send a warm thanks to everyone that was able to attend.  Enjoy your plants!  

As always, we would love to hear from you.  How did you spend your Earth Day?

Thursday, April 19, 2018

The Penn State Extension MG Edible Demonstration Garden at Fairmont Park’s Horticultural Center is expanding, again!




by Michelle L. Dauberman

Last year the edible demonstration garden expanded its footprint by adding five raised beds and this year the garden is adding four more!  

This fun expansion was spear headed by Lois Fischer and graciously supported by the Edible Garden Committee, Penn State Extension Master Gardeners & some philanthropic Drexel University students.

This is such an exciting time for the garden so check out the new additions while we celebrate Earth Day during the Penn State Extension Master Gardener Plant Sale on April 22, 2018.  Visit our location again over the summer when the garden at it peak!

Thanks to everyone who donated their generous time, materials and labor!



For more information on the Penn State Extension MG Garden Day and Plant Sale:
https://extension.psu.edu/programs/master-gardener/counties/philadelphia/news/2018/garden-day-and-plant-sale

For more information on raised beds:
https://extension.psu.edu/programs/master-gardener/counties/lancaster/idea-gardens/the-raised-bed-garden